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YER ﷼
Dubbed a “legendary Toronto experimentalist” by The New York Times, Frankie is revered around the world for his modernist cocktails. His famed cocktails are all-encompassing culinary experiences that combine top-of-the-line spirits, molecular gastronomy, and edible components. With Modernist Cocktails, professional and home mixologists alike can try their hand at his multisensory creations. Inside these pages you’ll find:
This design-forward book with atmospheric photography situates you right at Frankie’s bar, both serving and savoring these stunning drinks. Whether you shake and stir or sit back and sip, Modernist Cocktails is an enchanting welcome to a cocktail enthusiast’s wonderland.