Illus. with plates from photographs. Cloth-backed pictorial boards. First Edition. Detroit: NYAL Co., [1916].
An uncommon first edition of the much-reprinted NYAL Cookbook, written for the company by renowned cooking instructor, Janet McKenzie Hill. Recipes are presented with and without ingredient lists and measurements, as would have been typical of the time when cookbook writing was shifting from one method to the other.
Bookplate of the Waldo Lincoln Collection of American Cookery Books. Minor rubbing to spine ends, otherwise a near fine, bright copy.
