(Food Writing) John Thorne. Aglio, Oglio, Basilico: An Essay on the Compounding of Pesto and Diverse Other Summer Garden Meals.

16 pp. Illus. with drawings. Pictorial yellow and green wrappers. First Edition. Boston: Jackdaw Press, 1981.

One of several booklets issued by Thorne, which he eventually combined into one book. Thorne's lyrical writing on the three vital components of pesto: oil, garlic, and basil. As always, there is a bibliography in rear. 

Very good.