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(Italian) Gillian Riley. Painters & Food: Renaissance Recipes
$25.00
/
Illus. Jacket. First Edition. San Francisco: Pomegranate Artbooks, [1993].
Illustrated with color images of Renaissance paintings of food and banquets, including numerous still life works, which accompany historic recipes like stewed fennel, zabaglione, stuffed trout with lemon pumpkin tortelloni, etc.
Very good.
(116)