(*NEW ARRIVAL*) (Michigan - Detroit) Isola Graham, ed. What's Cooking in Detroit? 'Personalized Recipes'

Illus. with drawings. Oblong, 5.5x8.25", comb-bound green wrappers. First Edition. Detroit: Modern Homemakers, [1972].

Recipes from the diasporic citizenry of Detroit, including enchiladas, Carribean barbecue sauce, Purto Rican carne mechada con papas, Norwegian spinach soup, and much more (though surprisingly, no Armenian recipes). 

Rubbing to extremities, mild shelf wear; notes in red ink to title page, else good.