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(Cheese) Abby Marlatt. Cheese in the Home

(Cheese) Abby Marlatt. Cheese in the Home

30.00 USD

32 pp. Dec. white wrappers. Madison: Univ. of Wisconsin, 1930.

A special circular, with notes on nutritional value of cheese, cheese and cheesemaking in Wisconsin, and numerous recipes on the subject.

Very good.

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