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(Restaurants) The Minute Chef, especially adapted for Restaurants, Tea Rooms and Luncheonettes
(Restaurants) The Minute Chef, especially adapted for Restaurants, Tea Rooms and Luncheonettes
(Restaurants) The Minute Chef, especially adapted for Restaurants, Tea Rooms and Luncheonettes
(Restaurants) The Minute Chef, especially adapted for Restaurants, Tea Rooms and Luncheonettes
(Restaurants) The Minute Chef, especially adapted for Restaurants, Tea Rooms and Luncheonettes
(Restaurants) The Minute Chef, especially adapted for Restaurants, Tea Rooms and Luncheonettes
(Restaurants) The Minute Chef, especially adapted for Restaurants, Tea Rooms and Luncheonettes
(Restaurants) The Minute Chef, especially adapted for Restaurants, Tea Rooms and Luncheonettes

(Restaurants) The Minute Chef, especially adapted for Restaurants, Tea Rooms and Luncheonettes

$60.00

Illus. 9x5.75", jacket. First Edition. Brooklyn: Chef's Guide Publishing, [1931].

A book for professional chefs and owners of restaurants, tea rooms and luncheonettes, with meat charts, cooking temperature guides, recipes for cooking at scale, descriptions of various foods, etc. Jacket well worn with pieces lacking, cloth volume very good.

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