Illus. from photographs of local firehouses. Jacket. First Edition. Indiana: Bobbs-Merrill, [1965].
A charming book of old-school San Francisco firehouse food, reflecting the diversity of the force: Armenian grape leaf meatballs, sukiyaki stroganoff, green dressing for green salad, venison tenderloin morsels, veal parmigiana, etc.
Inscription to front free endpaper, else near fine.
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