(Southern - New Orleans) Vidrine, Mercedes, ed. Quelque Chose pour un Joyeux Noel: Acadian Recipes for Christmas Dinners & Desserts.

Illus. by J.A. Allen. Comb-bound pictorial wrappers. First Edition. Baton Rouge: Claitor's Book Store, 1967.

A charming book of Cajun Christmas recipes, including wild goose with giblet stuffing, Coca Cola salad, persimmon pudding, whiskey fruit cake, etc. Owner's name to title page, else near fine.