Foraging – Page 2 – Omnivore Books on Food

Skip to main content

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Country selector

Country selector

Foraging

Skip to pagination

(NEW ARRIVAL) (Indian - Foraging) Sudhir Kumar. Leafy and Edible Plants of North-East India

60.00 USD

(NEW ARRIVAL) (Foraging) H.D. Harrington. Edible Native Plants of the Rocky Mountains

60.00 USD

Pre-order Rare Harvest: A Field Guide to Foraging, Farming, and Reclaiming Your Connection to the Earth (Indy Officinalis)

28.00 USD

(NEW ARRIVAL) (Outdoors) Dept. of the Air Force. Search and Rescue: Survival

60.00 USD

(NEW ARRIVAL) (Outdoors) Dept. of the Army. Survival

60.00 USD

The Yorkshire Forager: A Wild Food Survival Journey (Alysia Vasey)

19.99 USD

The Hedgerow Apothecary Forager's Handbook: A Seasonal Companion to Finding and Gathering Wild Plants (Christine Iverson)

14.99 USD

Gathered: On Foraging, Feasting, and the Seasonal Life (Gabrielle Cerberville)

32.00 USD

(Food History) Lehner, Ernst & Johanna. Folklore and Odysseys of Food and Medicinal Plants.

50.00 USD

(Foraging) Nelson Coon. Using Wayside Plants

50.00 USD

(Peter Pauper Press) G.B. Woodin. All You Need to Know About Herbs & Spices

30.00 USD

(Mushrooms) Emil Guba. Wild Mushrooms, Food and Poison

40.00 USD

(Mushrooms) Clyde M. Christensen. Common Edible Mushrooms.

40.00 USD

(Truffles) Francois Picart. Truffle: The Black Diamond

40.00 USD

(Mushrooms) David Fischer & Alan Bessette. Edible Wild Mushrooms of North America: A Field-to-Kitchen Guide.

45.00 USD

(Mushrooms) Karen & Richard Haard. Foraging for Edible Wild Mushrooms

15.00 USD