Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country (Shelley Lindgren, Kate Leahy) *Signed*

The New French Wine [Two-Book Boxed Set]: Redefining the World's Greatest Wine Culture (Jon Bonné) *Signed*

How to Drink Wine: The Easiest Way to Learn What You Like (Grant Reynolds, Chris Stang)

One Thousand Vines: A New Way to Understand Wine (Pascaline Lepeltier)

Wine Simple (Aldo Sohm)

Noble Rot Issue 36: Director's Cup!

The New Wine Rules: A Genuinely Helpful Guide to Everything You Need to Know (Jon Bonne) *Signed*

Foot Trodden: Portugal and the Wines that Time Forgot (Simon J. Woolf, Ryan Opaz) *Signed*

The Wine Bible, 3rd Edition (Karen MacNeil)

Noble Rot Issue 37: Our Wine Culture is in Better Shape Than Ever

The South American Wine Guide: The Definitive Guide to Wine in Argentina, Chile, Uruguay, Brazil, Bolivia & Peru (Amanda Barnes) *Signed*

Vino: The Essential Guide to Real Italian Wine (Joe Campanale, Joshua David Stein)

Friuli Food and Wine: Frasca Cooking from Northern Italy's Mountains, Vineyards, and Seaside (Bobby Stuckey, Lachlan Mackinnon-Patterson, et al)

Wine Folly: Magnum Edition: The Master Guide (Madeline Puckette, Justin Hammack)

Natural Wine for the People (Alice Feiring)

The World in a Wineglass: The Insider's Guide to Artisanal, Sustainable, Extraordinary Wines to Drink Now (Ray Isle)