*Sale* Food Between Friends: A Cookbook *Signed* (Jesse Tyler Ferguson, Julie Tanous)
The Party Shirt Cookbook: 100 Recipes for Next-Level Eats (Xavier Di Petta, Nick Iavarone)
The Real Food Companion: Updated and Revised Edition (Matthew Evans)
Comfort and Joy: Irresistible Pleasures from a Vegetarian Kitchen
Time to Eat: Delicious Meals for Busy Lives (Nadiya Hussain)
*Sale* The Newlywed Cookbook: Cooking Happily Ever After (Kathy Moore, Roxanne Wyss)
*Sale* Jamie's America: Easy Twists on Great American Classics, and (Jamie Oliver)
*Sale* Aida Mollenkamp's Keys to the Kitchen: The Essential Reference for Becoming a More Accomplished, Adventurous Cook (Aida Mollenkamp)
*Damaged* Everyday Grand: Soulful Recipes for Celebrating Life's Big and Small Moments *SIGNED* (Jocelyn Delk Adams)
The Buddhist Chef's Homestyle Cooking: Simple, Satisfying Vegan Recipes for Sharing (Jean-Philippe Cyr)
Cooking with Verjuice (Maggie Beer)
Use It All: The Cornersmith guide to a more sustainable kitchen (Alex Elliott-Howery, Jaimee Edwards)
The Secret Garden Cookbook: Inspiring Recipes from the Magical World of Frances Hodgson Burnett's The Secret Garden (Amy Cotler)
The New Basics (Sheila Lukins, Julee Rosso)
*Sale* How to Cook: The 100 Essential Recipes Everyone Should Know (Darina Allen)
Milk Street: The New Home Cooking (Christopher Kimball)
FARE Issue 8: Lima
Bee-Bim Bop! (Linda Sue Park)
The Melon (Amy Goldman)
Dans le Cochon tout est Bon! (Alain Raveneau)