Fresh India: 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day (Meera Sodha)
Salade II: More Recipes From The Market Table (Pascale Beale) *Signed*
*Pre-order* All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going (Mamrie Hart) *Signed*
*Sale* Vegan Mob: Vegan BBQ and Soul Food (Toriano Gordon) *Signed*
Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters (Hillary Dixler Canavan) *Signed*
The Vegetable Eater: The New Playbook for Cooking Vegetarian (Cara Mangini) *Signed*
Greenfeast: Autumn, Winter (Nigel Slater)
For The Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes (Klancy Miller) *Signed*
Matty Matheson: A Cookbook (Matty Matheson) *Signed*
Fruitful: Sweet and Savoury Fruit Recipes Inspired by Farms, Orchards and Gardens (Sarah Johnson) *Signed*
Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead (Jeanine Donofrio)
Cult Sando: Classic and Modern Recipes for the Popular Japanese Sandwich (Jimmy Callaway)
The Rancho Gordo Pozole Book (Steve Sando) *Signed*
Mother Grains: Recipes for the Grain Revolution (Roxana Jullapat) *Signed*
Flavour, Savouring the Seasons: Recipes from The Market Table (Pascale Beale) *Signed*
The Farm Table (Julius Roberts) *Signed*
Peyrassol (Marie Grézard and Christophe Goussard)