Mezcal and Tequila Cocktails: Mixed Drinks for the Golden Age of Agave (Robert Simonson)

Meehan's Bartender Manual (Jim Meehan)

The Book of Cocktail Ratios: The Surprising Simplicity of Classic Cocktails (Michael Ruhlman) *Signed*

The Oxford Companion to Spirits and Cocktails. (David Wondrich, Noah Rothbaum)

Signature Cocktails (Amanda Schuster)

Freezer Door Cocktails: 75 Cocktails That Are Ready When You Are (J. M. Hirsch)

Spirits of Latin America: A Celebration of Culture & Cocktails, with 100 Recipes from Leyenda & Beyond (Ivy Mix)

The World Atlas of Coffee: From Beans to Brewing -- Coffees Explored, Explained and Enjoyed (James Hoffmann)

Monday Night Mocktails: 52 Drinks to Welcome the Week (Cheers to the Week) (Jennifer Newens)

Preserved: Drinks (Darra Goldstein, Cortney Burns, Richard Martin)

Modern Classic Cocktails: 60+ Stories and Recipes from the New Golden Age in Drinks (Robert Simonson) *Signed*

Easy Tiki: A Modern Revival with 60 Recipes (Chloe Frechette)

The Big Book of Amaro (Matteo Zed)

One Thousand Vines: A New Way to Understand Wine (Pascaline Lepeltier)

The New Wine Rules: A Genuinely Helpful Guide to Everything You Need to Know (Jon Bonne) *Signed*

The Bartender's Manifesto: How to Think, Drink, and Create Cocktails Like a Pro (Toby Maloney, Emma Janzen) *Signed*