Vegetarian – Page 3 – Omnivore Books on Food

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Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

Join us for our annual sale! Everything in the shop 20-50% off. In-person only, Aug. 22-23

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Vegetarian

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Plant to Plate: Delicious and Versatile Plant-Forward Recipes (Gaz Oakley)

35.00 USD

Vegetarian India: A Journey Through the Best of Indian Home Cooking (Madhur Jaffrey)

40.00 USD

Verdura: 10 Vegetables, 100 Italian Recipes (Theo Randall)

40.00 USD

Free Food: Earth Eating (Andrew Barton)

28.00 USD

Gennaro's Verdure: Over 80 Vibrant Italian Vegetable Dishes (Gennaro Contaldo)

35.00 USD

The Forest Feast for Kids: Colorful Vegetarian Recipes That Are Simple to Make (Erin Gleeson)

22.99 USD

Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi (Yotam Ottolenghi) Signed

35.00 USD

Aloha Veggies: Veg-Forward Recipes Celebrating the Flavors of Hawai'i (Alana Kysar) Signed

32.99 USD

Dandelion and Quince: Exploring the Wide World of Unusual Vegetables, Fruits, and Herbs (Michelle McKenzie)

35.00 USD

Epic Salads: For Every Mood, Craving and Occasion (Jessica Prescott)

34.99 USD

Greenfeast: Spring, Summer (Nigel Slater)

26.00 USD

The Cook and the Gardener: Recipes and Writings from France, 25th Anniversary Edition (Amanda Hesser)

35.00 USD

Plantasia: A Vegetarian Cookbook Through Asia (Pamelia Chia) Signed

60.00 USD

Vegetarian Tagines & Couscous: 65 delicious recipes for authentic Moroccan food (Ghillie Basan)

16.99 USD

Every Leaf, Every Stem: Craveable, Creative Vegetables All Year Long (Pierce Abernathy) Signed

35.00 USD

A-Gong's Table: Vegan Recipes from a Taiwanese Home (George Lee)

28.00 USD