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Shop
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- Shop All
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- Middle Eastern & African
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(*NEW ARRIVAL*) (Foraging) Arthur Sampson. Native American Forage Plants
$75.00
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435 pp. Illus. with color frontis. and photographic plates. Gilt-lettered pictorial cloth. First Edition. NY: John Wiley & Sons, 1924.
A wonderful compendium of forage plants native to American soil, include ones edible to humans as well as animals. Fescues, bluegrasses, wheatgrasses, barleygrasses, peas, carrots, gooseberry, and many more. Faint old splatters to front cover, else very good.
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