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Shop
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O Pastoreio e o Queijo da Serra (Alberto Trindade Martinho)
$40.00
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Illus. from photographs and maps of Portuguese cheesemaking regions. White wrappers lettered in green. First Edition. Lisboa: Parque Natural da Serra da Estrella, 1978.
A survey of cheesemaking in Portugal, particularly goat and sheep cheeses. Very good.