Tacos CDMX - Segunda Edición (Guia Domingo)

After selling out the first print run of the Tacos CDMX guide we (Guía Domingo) decided to give it an update with some new taco shops, new photographs and a fresh product in this second edition.

Hardbound edition of the book is in Spainsh, but includes a complementary booklet with English translation and a removable gold sleeve.

Guía Domingo is a series of books created by Bebidas Domingo to celebrate and praise one of the most profound passions we share as Mexicans: tacos. It is a journey through taco stands or taquerías that, given their quality or success—or simply because they have combined a tortilla with salsa and something else so brilliantly—transcend in a city that is known for its excellent tacos. 

The first edition of Guía Domingo is called “By Far, the Best Tacos Mexico City”, the result of deep investigation by a multidisciplinary group of people obsessed with tacos and originated from labor of love. Its purpose is to describe the great Mexican taquerías, but it also searches for more continuity. Anyone who has this book in their hands will realize that this publication dwells in a common ground between gastronomy, art, photography, and design, resulting in a genuine desire to exhibit not only the indisputable value of our tacos, but the different ways we show the world how we like doing things as Mexicans: passionately, creatively, and hungrily.