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Shop
- Pre-Order Books
- New Releases
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- Sale Books
- Children's
- Shop All
- Vintage Menus
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- Aprons & Totes
- Moulds
- Gift Cards
- Americas
- Art & Design
- Asia & Oceania
- Europe
- Jewish
- Middle Eastern & African
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Weekly Provisions: How to eat seasonally and love what's left over (Kim Duke)
$25.00
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Weekly Provisions places variety and fun back into meal prep and shows you how to spice up leftovers. In this book you’ll discover:
• Recipes for 12 complete menus – each with a starter, main event, side dish, and pudding – followed by creative ideas for turning what’s left into new meals during the week
• 100 leftover makeovers for breakfast on the go, packed lunches, speedy suppers, and more
• How to stock your larder and make a weekly shopping list
• The indulgence of comfort-food cookbooks with an added element of planning and purpose
• Recipes for 12 complete menus – each with a starter, main event, side dish, and pudding – followed by creative ideas for turning what’s left into new meals during the week
• 100 leftover makeovers for breakfast on the go, packed lunches, speedy suppers, and more
• How to stock your larder and make a weekly shopping list
• The indulgence of comfort-food cookbooks with an added element of planning and purpose