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Omnivore Books will be closed Easter Sunday (4/20)

Culinary Bookstore

The Bay Area's Only

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Explore New Arrivals

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Seasons of Greens: A Collection of New Recipes from the Iconic San Francisco Restaurant (Katie Reicher) *Signed*

$45.00
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Zareen’s Pakistani Kitchen: Recipes from a Well-Fed Childhood (Zareen Khan, Umair Khan) *Signed*

$35.00
Out of stock

Umma: A Korean Mom's Kitchen Wisdom and 100 Family Recipes (Sarah Ahn, Nam Soon Ahn)

$35.00
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The Choi of Cooking: Flavor-Packed, Rule-Breaking Recipes for a Delicious Life (Roy Choi, Tien Nguyen, Natasha Phan) *Signed*

$36.00

The Hebridean Baker: The Scottish Cookbook (Coinneach MacLeod)

$29.99
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By Heart: Recipes to Hold Near and Dear (Hailee Catalano) *Signed*

$35.00

Coastal: 130 Recipes from a California Road Trip (Scott Clark, Betsy Andrews & Cheyenne Ellis)

$35.00
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Care and Feeding: A Memoir (Laurie Woolever) *Signed*

$28.99

Vintage & Antiquarian Books

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Current Staff Favorites

The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant (Nick Curtola, Gabe Ulla, James Murphy)

$40.00

Author Events

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Experience the stories behind upcoming new books, ask your burning questions & savor the chance to connect with your favorite chefs & authors!

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Katie Reicher Author Talk • Seasons of Greens

$0.00

OFFSITE EVENT! Roy Choi • The Choi of Cooking

$0.00

Laurie Woolever Author Talk with Samin Nosrat • Care and Feeding: A Memoir

$0.00

Zoulé Canelé Pop-up

$0.00

Joaninha • Recipes For A Good Life

$0.00

Alix Traeger Author Talk • Scratch That

$0.00

Taku Kondo Author Event • Coastal Harvest: Fish - Forage - Feast

$0.00

Hailee Catalano Author Talk • By Heart: Recipes to Hold Near and Dear

$0.00

Vintage Menus

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Get to Know Us

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Founded in 2008, our Noe Valley shop is an epicurean hub & a not-so-hidden San Francisco gem. We offer a curated, wide-ranging selection of new and vintage books for curious cooks and readers. Read more about our founder and our story…

About Us

Visit the Shop

3885A Cesar Chavez Street
San Francisco, CA 94131

(415) 282-4712

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Monday - Saturday
11am - 6pm

Sunday
12pm - 5pm

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