The Workweek Lunch Cookbook: Easy, Delicious Meals to Meal Prep, Pack and Take On the Go (Talia Koren)

With Workweek Lunch founder Talia Koren’s grab-and-go lunch recipes, readers can avoid the noon rush and save money rather than spending a fortune on the same boring take-out salad every day. Each of her make-ahead recipes, from comfort foods to take-out copy-cats to hearty bowls, is designed to stay fresh all week, so readers only need to dedicate a couple hours a week to meal-prepping. Talia also shares her best tips and tricks for storing make-ahead lunches to reassemble and heat at the office, for the quickest and most convenient lunch option around.