Skip to main content

(NEW ARRIVAL*) (Mexican) Chapa, Martha & Martha Ortiz, eds. Sinaloa: Cocina sin Limites.

$75.00

Illus. from color photographs by Jorge Pablo de Aguinaco. 9.75x9.75", jacket. First Edition. Mexico: Gobierno del Estado de Sinaloa, [1989].

Text by four food historians in Sinaloa, with essays on the historical and contemporary aspects of the state's unique foodways. Chipping to jacket spine head, else very good. Scarce. 

(60, tall)