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(*NEW ARRIVAL*) (Mexican) Chef Adrian Francisco Herrera. Norteño: Cocina Norestense

$40.00

Illus with drawings. Pictorial cloth. First Edition. Mexico: 2017.

Comprehensive recipes and gastronomic history of Northern Mexico. Recipes include esquites, machado con huevo, cabrito en salsa verde, carne asada, papas de Galeana en escabeche, etc. Fine.