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HOLIDAY HOURS: 12/24: 12-3 p.m. 12/25: Closed. 12/31: 12-3 p.m. 1/1: Closed.

(Food History) David Burton. The Raj at Table: A Culinary History of the British in India.


Jacket. First Edition. London: Faber & Faber, [1993].

About half deals with the adaptation of the Brits to the food & drink which, as anecdote & recipes, forms the balance. Near fine - an important work on the subject.