The Derrydale Cook Book of Fish & Game (L.P. DeGouy)

2 vols. 9.25x5.75", gilt-stamped & lettered dec. red cloth. One of 2,500 copies in this second print run. NY: Derrydale Press, [1992].

A hunting and fishing classic, with recipes and instructions for carving, boning, butchering and cooking all manner of flesh and fowl, in the most elegant manner.

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