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(Herbs) Ambrose Heath. Herbs in the Kitchen.
$60.00
/
Jacket. First Edition. London: Faber & Faber, [1953].
Chapters include usual kitchen herbs, unusual ones, mixed herbs, shrubs as kitchen herbs, the cook's herb garden, notes on cultivation, and a bibliography of modern books on herbs. All in all, a very complete work on the subject. Chipping to jacket spine ends, a bit of soiling to jacket, else very good.