(Southern) Mrs. S.R. Dull. Southern Cooking.

Frontis. port. Illus. by Lucina Wakefield. Jacket. NY: Grosset & Dunlap, [1941].

First published in 1928, Mrs. Dull's Southern Cooking was an impressive achievement. Dull had been the editor of the Home Economics page of the Atlanta Journal, and included numerous well-researched recipes in her book. chicken shortbread, Southern dry stuffing, Miss Cora's Spanish gumbo, okra salad, fried chicken, scuppernong wine, etc.

Jacket fairly worn, as seen here, else good. 

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