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Shop
- Pre-Order Books
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- Shop All
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- Middle Eastern & African
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(*NEW ARRIVAL*) (Bulgarian) Atanas Slavov. Traditional Bulgarian Cooking
$30.00
/
Jacket. First Edition. NY: Hippocrene Books, [1998].
The first comprehensive Bulgarian cookbook published in English, with recipes for traditional dishes lik pork with sauerkraut, nettle gruel, veal with seed onions, mutton with green almonds, etc.
Very good.