Paquebot "Liberte." Maman Les P'tits Bateaux.
Menu, 2 pp. Illus. by Jean A. Mercier. 13.5x9.5". Music by Charles Dumont. Paris: Compagnie Generale Transatlantique (French Line), Oct. 23, 1958.
A bilingual ship's menu (in French and English), with a lovely watercolor illustration by Mercier and accompanying music arranged by Dumont, both from the book "Nos Vielles Chansons." On the menu are French specialties like Isigny butter, supreme of Pompano Cecilia, frog legs sautees Girondine, Belgian endives a l'Ardennaise, etc. Near fine.