The Food of Spain (Claudia Roden) *Signed*

Simon Hopkinson. Roast Chicken and Other Stories: Second Helpings. SIGNED!

(Mexican) Zarela Martinez. Food from My Heart

Ottolenghi Simple (Yotam Ottolenghi) *Signed*

In My Kusina: Recipes from my Childhood in the Philippines (Dinna Villacorta Eisenhart) *Signed*

Recipes & Recollections of my Greek-American Family (Elaine Schmitz) *Signed*

*Sale* Fieldwork: A Forager’s Memoir (Iliana Regan) *Signed*

Dessert Person: Recipes and Guidance for Baking with Confidence (Claire Saffitz) *Signed*

The California Farm to Table Cookbook: 100 Recipes from the Golden State (Lori Rice) *Signed*

The Vegetable Eater: The New Playbook for Cooking Vegetarian (Cara Mangini) *Signed*

Rottenkid: A Succulent Story of Survival Paperback (Brigit Binns) *Signed*

Bitter Sweet: A Wartime Journal and Heirloom Recipes from Occupied France (Kitty Morse) *Signed*

The Kitchen Commune: Meals to Heal and Nourish Everyone at Your Table (Chay Wike) *Signed*

The Old-Fashioned: The Story of the World's First Classic Cocktail, with Recipes and Lore (Robert Simonson)

Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden (Nichole Accettola) *Signed*

Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer (Noor Murad, Yotam Ottolenghi) *Signed*